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Young Burgundian winemaker Alexis Pollier is making a name for himself in the French viticulture-ing world. Pure on the fruit, dry minerality with razorsharp acidity wrapped in a thin layer of honey - stunning!
Barbera, always the bridesmaid to the Barolo bride is the best example to taste the terroir of Piemonti without having to hang about for 10 years for it to come round…Discover More
This tempting 2013 Chassagne-Montrachet Rouge is like T’Pau’s other hit singles: not very well- known. Fresh earthy notes with crunchy, red berries means this wine is a delight to drink, but don’t…Discover More
The Big Boy of Piedmonte, this is a name you will not forget. Aged in oak for two years from a high elevation single vineyard, this garnet opens on the…Discover More
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